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Restaurant confidential : the shocking truth about what you're really eating when you're eating out / Michael F. Jacobson, Jayne G. Hurley, and the Center for Science in the Public Interest.

Record details

  • ISBN: 9780761100355
  • ISBN: 0761100350
  • Physical Description: xiii, 381 pages ; 21 cm
  • Publisher: New York : Workman Pub., [2002]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
1. Introduction: Eating Out as a Way of Life 1 -- 2. Nutrition: Eating Out--Healthfully 15 -- 3. Rise and Dine: Breakfast 67 -- 4. Hold the Mayo: Sandwich Shops 85 -- 5. Wok This Way: Chinese Restaurants 103 -- 6. Use Your Noodle: Italian Restaurants 119 -- 7. Any Way You Slice It: Pizzerias 135 -- 8. Drop the Chalupa: Mexican Restaurants 161 -- 9. Acropolis Now: Greek Restaurants 179 -- 10. Catch of the Day: Seafood Restaurants 189 -- 11. Here's the Beef: Steak Houses 207 -- 12. Where Everybody Knows Your Name: Dinner Houses 223 -- 13. Home away from Home: Family-Style Restaurants 239 -- 14. In the Drink: Beverages 251 -- 15. Sweet Nothings: Pastry and Desserts 257 -- 16. On the Run: Fast-Food Restaurants 271 -- 17. Shop Till You Drop: Mall Food 303 -- 18. Horror Show: Movie Theater Snacks 355.
Subject:
Restaurants > United States.
Food > Composition.

Available copies

  • 2 of 3 copies available at NC Cardinal. (Show)
  • 0 of 0 copies available at McDowell County Public Library.

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