Edible science : experiments you can eat / Jodi Wheeler-Toppen with Carol Tennant.
"Grab a beaker, pick up your whisk, and get ready to cook up some solid science. Using food as our tools (or ingredients!) curious kids become saucy scientists that measure, weigh, combine, and craft their way through the kitchen. Discover dozens of thoroughly-tested, fun, edible experiments, sprinkled with helpful photos, diagrams, scientific facts, sub-experiments, and more. And the best news is when all the mad-science is done, you're invited to grab a spoon and take a bite -- and share your results with friends and family."-- Provided by publisher.
Record details
- ISBN: 9781426321122
- ISBN: 1426321120
- ISBN: 9781426321115
- ISBN: 1426321112
- Physical Description: 80 pages : color illustrations ; 29 x 23 cm.
- Publisher: Washington, D.C. : National Geographic Society, [2015]
- Copyright: ©2015
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references and index. |
| Target Audience Note: | IG960L Lexile |
| Study Program Information Note: | Accelerated Reader AR MG 6.5 1 176541. |
Search for related items by subject
| Subject: | Science projects > Juvenile literature. Food > Experiments > Juvenile literature. Science > Experiments > Juvenile literature. |
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Available copies
- 27 of 29 copies available at NC Cardinal. (Show)
- 1 of 2 copies available at McDowell County Public Library.
Holds
- 0 current holds with 29 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Marion Library | JUV 507.8 WHE (Text) | 37810435263552 | Juvenile Nonfiction | Available | - |
| Old Fort Branch Library | JUV 507.8 WHE (Text) | 37810435394159 | Juvenile Nonfiction | Checked out | 09/04/2024 |
