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Food, fitness and health / by Judy Tatchell, Dilys Wells, and Kate Fraser ; illustrated by Sue Stitt ... [and others].

Tatchell, Judy. (Author).

Summary:

This introduction to nutrition describes what different foods can do, and then explains how your body works and how different kinds of exercise can keep you fit.

Record details

  • ISBN: 0746000790
  • ISBN: 9780746000793
  • Physical Description: 96 pages : color illustrations
  • Publisher: Tulsa, Okla. : EDC Publishing, 1991.

Content descriptions

General Note:
Includes index.
Target Audience Note:
4-8 Medialog, Inc.
Subject:
Health.
Physical fitness.
Nutrition.

Available copies

  • 0 of 1 copy available at NC Cardinal. (Show)
  • 0 of 1 copy available at McDowell County Public Library.

Holds

  • 0 current holds with 1 total copy.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Old Fort Branch Library JUV 613.2 TAT (Text) 37810434197561 Juvenile Nonfiction Checked out 08/20/2026