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Homemade for sale : how to set up and market a food business from your home kitchen / Lisa Kivirist & John D. Ivanko.

Summary:

Provides entrepreneurs with advice on all aspects of launching a home-based food business, covering product development and testing, marketing, structuring a business, managing regulations, and planning for the future. This second edition includes a range of cottage food resources and recipes developed through support from North Central Region SARE (Sustainable Agriculture Research and Education), which supports farmers in projects that help grow sustainable agriculture production in the USA.

Record details

  • ISBN: 9780865719699
  • Physical Description: xxxii, 351 pages : illustrations ; 23 cm
  • Edition: Updated and expanded edition.
  • Publisher: Gabriola Island, B.C., Canada : New Society Publishers, [2022]

Content descriptions

General Note:
Includes index.
First edition published in 2015.
Subject:
Home-based businesses > Management.
Home-based businesses > Marketing.
Food industry and trade > Management.
Food industry and trade > Marketing.
New business enterprises > Management.

Available copies

  • 5 of 5 copies available at NC Cardinal. (Show)
  • 0 of 0 copies available at McDowell County Public Library.

Holds

  • 0 current holds with 5 total copies.
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