The complete guide to food allergies in adults and children / Scott H. Sicherer, MD.
"This book is a comprehensive, evidence-based guide to the diagnosis, management, prevention, and treatment of food allergies and intolerances in children and adults, written in an accessible question-and-answer format for those with allergies and those who care for them."-- Provided by publisher.
Record details
- ISBN: 9781421443140
- ISBN: 1421443147
- ISBN: 9781421443157
- ISBN: 1421443155
- Physical Description: xiii, 317 pages : illustrations (black and white) ; 24 cm.
- Publisher: Baltimore : Johns Hopkins University Press, [2022]
- Copyright: ©2022
Content descriptions
- Bibliography, etc. Note:
- Includes bibliographical references (pages 298-305) and index.
- Formatted Contents Note:
- Understanding food allergy and intolerance -- When and how to discuss a possible food allergy diagnosis with your doctor -- All about allergy tests -- Recognizing and treating anaphylaxis -- Chronic health problems caused by food allergy -- Mastering allergen avoidance -- Maintaining lifestyle and quality of life, reducing anxiety, and keeping a healthy diet -- The natural course and resolution of food allergies -- Prevention of food allergies -- The future is now: treatments for food allergy -- Accessing help and information to manage food allergies.
Search for related items by subject
- Subject:
- Food allergy.
Food allergy in children.
Food allergy > Treatment.
Food allergy > Prevention.
Self-care, Health. - Genre:
- Informational works.
Search for related items by series
Available copies
- 20 of 21 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at McDowell County Public Library.
Holds
- 0 current holds with 21 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Marion Library | 616.975 SIC (Text) | 37810435792790 | Adult Nonfiction | Available | - |
