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Black food : stories, art & recipes from across the African diaspora Cover Image Book

Black food : stories, art & recipes from across the African diaspora / edited & curated by Bryant Terry ; [photographs by Oriana Koren].

Koren, Oriana, (photographer.). Terry, Bryant, 1974- (editor,, curator.).

Summary:

"A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry"-- Provided by publisher.

Record details

  • ISBN: 1984859722
  • ISBN: 9781984859723
  • Physical Description: vi, 309 pages : illustrations (chiefly color) ; 25 cm
  • Edition: First edition
  • Publisher: California : 4 Color Books, an imprint of Ten Speed Press, an imprint of Random House, a division of Penguin Random House LLC, [2021]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Recipes -- Introduction -- Playlist -- Prologue: Spirit -- Motherland -- Migrations -- Spirituality -- Intermission: leisure & lifestyle -- Land, liberation & food justice -- Black women, food & power -- Black, queer, food -- Interlude: radical self-care -- Conclusion: Black future -- Bryant's bio.

Search for related items by subject

Subject:
African American cooking.
African Americans > Food.
Cooking, African.
Food habits > United States.
Genre:
Cookbooks.

Available copies

  • 31 of 32 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at McDowell County Public Library.

Holds

  • 0 current holds with 32 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Marion Library 394.1208 BLA (Text) 37810435780936 Adult Nonfiction Available -