The step-by-step instant pot cookbook : 100 simple recipes for spectacular results--with photographs of every step / Jeffrey Eisner ; photography by Aleksey Zozulya.
Eisner takes a step-by-step approach to deliver a cookbook of 100 essential dishes that will demystify pressure cooking for Instant Pot users of all abilities -- and put dinner on the table in a flash. Every recipe in this book is illustrated with clear photographs showing exactly what to do in each step. There are no surprises: no hard-to-find ingredients, no fussy extra techniques, and nothing even the most reluctant cooks can't master in moments. What you see is truly what you get -- in dishes as simple as Mac & Cheese and a Quick Quinoa Salad and as delicious as French Onion Chicken, Pot Roast, Ratatouille Stew, and even desserts such as Bananas Foster and Crème Brûlée.
Record details
- ISBN: 9780316460835
- ISBN: 0316460834
- Physical Description: 271 pages : color illustrations ; 23 cm
- Edition: First edition.
- Publisher: New York, NY: Voracious, an imprint of Little, Brown and Company, 2020.
- Copyright: ©2020
Content descriptions
General Note: | "Official Instant Pot book"--front cover. Includes index. |
Formatted Contents Note: | Basics -- Soups & stews -- Pasta -- Rice -- Poultry -- Meat -- Seafood -- Vegetables & sides -- Dessert. |
Search for related items by subject
Subject: | Smart cookers. Pressure cooking. Electric cooking. Quick and easy cooking. |
Genre: | Cookbooks. Recipes. |
Available copies
- 11 of 12 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at McDowell County Public Library.
Holds
- 0 current holds with 12 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Old Fort Branch Library | 641.587 EIS (Text) | 37810435664205 | Adult Nonfiction | Available | - |