Maangchi's big book of Korean cooking : from everyday meals to celebration cuisine / Maangchi with Martha Rose Shulman ; photographs by Maangchi.
"The definitive book on Korean cuisine by "YouTube's Korean Julia Child" and the author of Maangchi's Real Korean Cooking." -- (Source of summary not specified)
Record details
- ISBN: 9781328988126
- ISBN: 1328988120
- Physical Description: 447 pages : color illustrations ; 26 cm
- Publisher: Boston : Houghton Mifflin Harcourt, 2019.
- Copyright: ©2019
Content descriptions
General Note: | Includes index. |
Bibliography, etc. Note: | "A Rux Martin book" found on title page. |
Formatted Contents Note: | Shopping for Korean ingredients and kitchenware -- Grains and one-bowl meals : rice and hearty bowls -- Soupy : bubbling soups and stews -- Kimchi : more is better -- Sauces and garnishes : for seasoning, dipping, and embellishing -- Meaty : chicken, duck, beef, and pork -- Good stuff from the ocean : essential Korean seafood dishes -- Vegetables : for every time of year -- Banchan and Mitbanchan : side dishes to always have on hand -- Dosirak made with love : portable Korean lunchbox meals -- Drinks and party food : embrace your guests -- Korean Buddhist temple cuisine : vegan simplicity -- Sweeties : for pleasure and good health -- Street food and modern Korean dishes: new classics -- Basic Korean cooking techniques. |
Search for related items by subject
Subject: | Cooking, Korean. |
Genre: | Cookbooks. Recipes. |
Available copies
- 10 of 12 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at McDowell County Public Library.
Holds
- 0 current holds with 12 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Marion Library | 641.5951 MAA (Text) | 37810435761100 | Adult Nonfiction | Available | - |