The art and science of grazing : how grass farmers can create sustainable systems for healthy animals and farm ecosystems / Sarah Flack ; foreword by Hubert J. Karreman, VMD.
Record details
- ISBN: 9781603586115
- ISBN: 1603586113
- Physical Description: viii, 230 pages : illustrations (chiefly color) ; 26 cm
- Publisher: White River Junction, Vermont : Chelsea Green Publishing, [2016]
- Copyright: ©2016
Content descriptions
- Bibliography, etc. Note:
- Includes bibliographical references (pages 214-218) and index.
- Formatted Contents Note:
- Benefits of good pasture management -- Types of grazing systems -- Grazing-adapted plants -- Pasture soil health -- Managing pasture plants -- Common pasture plants -- The unique digestive ability of ruminants -- Ruminant nutrition from pasture -- Meeting livestock nutritional needs -- Grazing behavior -- 100 percent grassfed -- Health concerns -- Pasture math: calculating acreage -- Grazing system design and infrastructure -- Putting it all together.
Search for related items by subject
- Subject:
- Livestock systems.
Grazing.
Pastures > Management.
Available copies
- 0 of 1 copy available at NC Cardinal. (Show)
- 0 of 1 copy available at McDowell County Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Marion Library | 636.0845 FLA (Text) | 37810435741110 | Adult Nonfiction | Checked out | 07/30/2026 |
