Tastes like chicken [large print] : a history of America's favorite bird / Emelyn Rude.
"Emelyn Rude details the ascendancy of chicken from its domestication nearly ten thousand years ago to its current status as our go-to meat"-- Provided by publisher.
Record details
- ISBN: 9781683243007
- ISBN: 1683243005
- Physical Description: 400 pages (large print) : illustrations ; 23 cm
- Edition: Center Point Large Print edition.
- Publisher: Thorndike, Maine : Center Point Large Print, 2017.
Content descriptions
- General Note:
- Originally published: New York : Pegasus Books, 2016.Includes recipes.
- Bibliography, etc. Note:
- Includes bibliographical references.
- Formatted Contents Note:
- The early bird -- A healing broth -- The general chicken merchants -- Of chicken and champagne -- The poor man's chicken -- America's egg basket -- Calories and constituents -- The kosher chicken wars -- Celia Steele's modest endeavor -- They saw in hens a way -- A chicken for every grill -- A nugget worth more than gold -- The tale of the Colonel and the General -- The modern chicken.
Search for related items by subject
- Subject:
- Cooking (Chicken) > United States > History.
- Genre:
- Large print books.
Available copies
- 2 of 2 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at McDowell County Public Library.
Holds
- 0 current holds with 2 total copies.
Show All Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Marion Library | LP 641.66 RUD (Text) | 37810435485692 | Adult Large Print Nonfiction | Available | - |
