Southern food : at home, on the road, in history / John Egerton ; with a special assist from Ann Bleidt Egerton and with photographs by Al Clayton.
Record details
- ISBN: 0807844179
- ISBN: 9780807844175
- Physical Description: viii, 408 pages : illustrations ; 24 cm
- Publisher: Chapel Hill : University of North Carolina Press, 1993.
Content descriptions
- General Note:
- "A Chapel Hill book"--half title page.Originally published: New York : Knopf, 1987.
- Bibliography, etc. Note:
- Includes bibliographical references (pages 352-382) and indexes.
Search for related items by subject
- Subject:
- Cooking, American > Southern style.
Restaurants > Southern States > Directories. - Genre:
- Cookbooks.
Directories.
Available copies
- 4 of 6 copies available at NC Cardinal. (Show)
- 0 of 0 copies available at McDowell County Public Library.
Holds
- 0 current holds with 6 total copies.
Show Only Available Copies
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