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Book
Genetically modified foods
Hillstrom, Kevin 1963-
2 of 2 copies available at NC Cardinal.
1 of 1 copy available at McDowell County Public Library.
- Call number:
- 664 HIL
- Publisher:
- Detroit : Lucent Books, Gale Cengage Learning, [2012]
- ISBN:
- 9781420507225
- Phys. Desc.:
- 96 pages : color illustrations ; 24 cm.
| Location | Shelving Location | Call Number | Status |
|---|---|---|---|
| Marion Library | Adult Nonfiction | 664 HIL | Available |
Book
Genetically modified crops and food
1 of 1 copy available at NC Cardinal.
1 of 1 copy available at McDowell County Public Library.
- Call number:
- 631.5233 GEN
- Publisher:
- New York : Britannica Educational Publishing in association with Rosen Educational Services, 2016.
- ISBN:
- 9781622755783
- Edition:
- First edition
- Phys. Desc.:
- xviii, 174 pages : illustrations (some color) ; 24 cm.
| Location | Shelving Location | Call Number | Status |
|---|---|---|---|
| Marion Library | Adult Nonfiction | 631.5233 GEN | Available |
Book
The Noma guide to fermentation : foundations of flavor
Redzepi, René
12 of 17 copies available at NC Cardinal.
1 of 1 copy available at McDowell County Public Library.
- Call number:
- 664.024 RED
- Publisher:
- New York, NY : Artisan, a division of Workman Publishing Co., Inc., [2018]
- ISBN:
- 9781579657185
- Phys. Desc.:
- 455 pages : illustrations (chiefly color) ; 26 cm.
| Location | Shelving Location | Call Number | Status |
|---|---|---|---|
| Marion Library | Adult Nonfiction | 664.024 RED | Available |
