Publisher:
|
New York : Simon & Schuster, 2016. |
ISBN:
|
9781476753959 |
Edition:
|
First Simon and Schuster edition. |
Phys. Desc.:
|
xviii, 280 pages : illustrations ; 24 cm
|
|
Publisher:
|
New York, NY : Scribner, [2020] |
ISBN:
|
9781982140687 |
Edition:
|
First Scribner hardcover edition. |
Phys. Desc.:
|
x, 278 pages : charts ; 24 cm
|
Library |
Shelving location |
Call number |
Status |
Marion Library
|
Adult Nonfiction |
641.5 COR |
Available |
|
Publisher:
|
Minneapolis, MN : Voyageur Press, 2014. |
ISBN:
|
9780760345382 |
Phys. Desc.:
|
240 pages : illustrations ; 26 cm
|
Library |
Shelving location |
Call number |
Status |
Marion Library
|
Adult Nonfiction |
641.23 BEE |
Available |
|
|
Series: | Foundations of flavor |
Publisher:
|
New York, NY : Artisan, a division of Workman Publishing Co., Inc., [2018] |
ISBN:
|
9781579657185 |
Phys. Desc.:
|
455 pages : illustrations (chiefly color) ; 26 cm.
|
Library |
Shelving location |
Call number |
Status |
Marion Library
|
Adult Nonfiction |
664.024 RED |
Checked out |
|
Series: | DHHS publication ; no. (NIOSH) 2012-148. |
Publisher:
|
[Cincinnati, Ohio] : Department of Health and Human Services, Centers for Disease Control and Prevention, National Institute for Occupational Safety and Health, 2012. |
Phys. Desc.:
|
1 online resource (2 unnumbered pages) : color illustrations.
|
Digital Content
|
Click for online content. |
|
|