Search Results: Diet United States Statistics.

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Dietary intake findings : United States, 1971-1974

Abraham, Sidney

Series:

DHEW publication ; no. (HRA) 77-1647. -- Vital and health statistics. no. 202.

Publisher:

Hyattsville, Md. : U.S. Department of Health, Education, and Welfare, Public Health Service, Health Resources Administration, National Center for Health Statistics, 1977.

Phys. Desc.:

1 online resource (iv, 74 pages)

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Food consumption profiles of white and Black persons aged 1-74 years : United States, 1971-74

Dresser, Connie M. Villa

Series:

DHEW publication ; no. (PHS) 79-1658. -- Vital and health statistics. no. 210.

Publisher:

Hyattsville, Md. : U.S. Department of Health, Education, and Welfare, Public Health Service, Office of Health Research, Statistics, and Technology, National Center for Health Statistics, 1979.

Phys. Desc.:

1 online resource (vi, 103 pages) : illustrations

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Dietary intake source data : United States, 1976-80

Carroll, Margaret D.

Series:

DHHS publication ; no. (PHS) 83-1681. -- Vital and health statistics. no. 231.

Publisher:

Hyattsville, Md. : U.S. Department of Health and Human Services, Public Health Service, National Center for Health Statistics, 1983.

Phys. Desc.:

1 online resource (iii, 483 pages).

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Selected findings : food consumption profiles of white and black persons aged 1-74 years of age in the United States, 1971-74

Dresser, Connie M. Villa.

Series:

Advance data from vital and health statistics of the National Center for Health Statistics ; no. 21. -- DHEW publication ; no. (PHS) 78-1250.

Publisher:

[Hyattsville, Md.] : U.S. Dept. of Health, Education, and Welfare, Public Health Service, [1978]

Phys. Desc.:

1 online resource (12 pages)

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Results from USDA's 1994-96 diet and health knowledge survey

Tippett, Katherine S.

Series:

NFS report ; no. 96-4.

Publisher:

Beltsville, Md. : U.S. Department of Agriculture, Agricultural Research Service, 2001.

Phys. Desc.:

1 online resource (182 pages).

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Food environment atlas

Publisher:

Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service

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Healthy eating index scores among adults, 60 years of age and over, by socioeconomic and health characteristics, United States, 1999-2002

Ervin, R. Bethene.

Series:

Advance data from vital and health statistics of the National Center for Health Statistics ; no. 395. -- DHHS publication ; no. (PHS) 2008-1250.

Publisher:

Hyattsville, MD : U.S. Dept. of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, [2008]

Phys. Desc.:

1 online resource (20 pages) : illustrations.

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Special diets among adults : United States, 2015-2018

Stierman, Bryan

Series:

NCHS data brief (Series) ; no. 389.

Publisher:

Hyattsville, MD : U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 2020.

Phys. Desc.:

1 online resource (7 pages, 1 unnumbered page) : color illustrations.

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E-book

Advance data from Vital and health statistics : numbers 251-260

Series:

DHHS publication ; no. (PHS) 95-1885. -- Vital and health statistics. no. 26.

Publisher:

[Hyattsville, Md.] : U.S. Department. of Health and Human Services, Public Health Service, Centers for Disease Control and Prevention, National Center for Health Statistics, 1995.

Phys. Desc.:

1 online resource (various pagings) : illustrations.

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E-book

Fruit and vegetable consumption of U.S. youth, 2009-2010

Nielsen, Samara Joy

Series:

DHHS publication ; no. 2014-1209. -- NCHS data brief (Series) ; no. 156.

Publisher:

Hyattsville, MD : U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 2014.

Phys. Desc.:

1 online resource (7 pages) : color illustrations.

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