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Book

Speed brewing : techniques and recipes for fast-fermenting beers, ciders, meads, and more

Izett, Mary 1972-
4 of 4 copies available at NC Cardinal.
1 of 1 copy available at McDowell County Public Library.
Call number:
663.42 IZE
Publisher:
Minneapolis, MN : Voyageur Press, an imprint of Quarto Publishing Group USA, 2015.
ISBN:
9780760347379
Phys. Desc.:
192 pages : color illustrations ; 23 cm
Record Holdings Details
Location Shelving Location Call Number Status
Marion Library Adult Nonfiction 663.42 IZE Available

Book

Make mead like a Viking : traditional techniques for brewing natural, wild-fermented, honey-based wines and beers

Zimmerman, Jereme 1976-
8 of 9 copies available at NC Cardinal.
2 of 2 copies available at McDowell County Public Library.
Call number:
663.4 ZIM
Publisher:
White River Junction, Vermont : Chelsea Green Publishing, 2015.
ISBN:
9781603585989
Phys. Desc.:
xv, 223 pages : color illustrations ; 23 cm
Record Holdings Details
Location Shelving Location Call Number Status
Marion Library Adult Nonfiction 663.4 ZIM Available
Marion Library Adult New Nonfiction 663.4 ZIM Available

Book

The book of hops : a craft beer lover's guide to hoppiness

DiSorbo, Dan
2 of 2 copies available at NC Cardinal.
1 of 1 copy available at McDowell County Public Library.
Call number:
663.42 DIS
Publisher:
California : Ten Speed Press, [2022]
ISBN:
1984860046
Edition:
First edition
Phys. Desc.:
249 pages : color illustrations ; 24 cm
Record Holdings Details
Location Shelving Location Call Number Status
Marion Library Adult Nonfiction 663.42 DIS Available

Book

Homebrewing

Nachel, Marty 1958-
3 of 3 copies available at NC Cardinal.
1 of 1 copy available at McDowell County Public Library.
Call number:
641.873 NAC
Publisher:
Hoboken, NJ : John Wiley & Sons, Inc., [2022]
ISBN:
9781119891277
Edition:
3rd edition.
Phys. Desc.:
xv, 428 pages : illustrations ; 24 cm
Record Holdings Details
Location Shelving Location Call Number Status
Marion Library Adult Nonfiction 641.873 NAC Available

Book

The coffee book

Moldvaer, Anette
7 of 8 copies available at NC Cardinal.
1 of 1 copy available at McDowell County Public Library.
Call number:
641.877 MOL
Publisher:
New York, NY : DK, 2021.
ISBN:
074403373X
Edition:
Second edition
Phys. Desc.:
223 pages : color illustrations ; 24 cm
Record Holdings Details
Location Shelving Location Call Number Status
Marion Library Adult Nonfiction 641.877 MOL Available

Book

Craft beer for the homebrewer : recipes from America's top brewmasters

Agnew, Michael.
5 of 5 copies available at NC Cardinal.
1 of 1 copy available at McDowell County Public Library.
Call number:
663.42 AGN
Publisher:
Minneapolis, MN : Voyageur Press, 2014.
ISBN:
0760344744
Phys. Desc.:
159 pages : illustrations ; 26 cm
Record Holdings Details
Location Shelving Location Call Number Status
Marion Library Adult Nonfiction 663.42 AGN Available

Book

Experimental homebrewing : mad science in the pursuit of great beer

Beechum, Drew.
2 of 2 copies available at NC Cardinal.
1 of 1 copy available at McDowell County Public Library.
Call number:
641.23 BEE
Publisher:
Minneapolis, MN : Voyageur Press, 2014.
ISBN:
9780760345382
Phys. Desc.:
240 pages : illustrations ; 26 cm
Record Holdings Details
Location Shelving Location Call Number Status
Marion Library Adult Nonfiction 641.23 BEE Available

Book

Western North Carolina beer : a mountain brew history

Glenn, Anne Fitten.
10 of 11 copies available at NC Cardinal.
1 of 1 copy available at McDowell County Public Library.
Call number:
338.4766 GLE
Publisher:
Charleston, SC : American Palate, 2018.
ISBN:
9781467139991
Phys. Desc.:
256 pages : illustrations (some color); 23 cm.
Record Holdings Details
Location Shelving Location Call Number Status
Old Fort Branch Library Adult Nonfiction 338.4766 GLE Available

Large Print Book

Pray for death

Johnstone, William W.
26 of 28 copies available at NC Cardinal.
0 of 1 copy available at McDowell County Public Library.
Call number:
LP JOH
Publisher:
Thorndike, Maine : Center Point Large Print, 2020.
ISBN:
9781643586762
Edition:
Center Point Large Print edition.
Phys. Desc.:
383 pages (large print) ; 23 cm.
Record Holdings Details
Location Shelving Location Call Number Status
Old Fort Branch Library Adult Large Print Fiction LP JOH Checked out

Book

Essential food preserving : the comprehensive guide to canning, freezing, drying, and fermenting vegetables, fruits, grains, nuts, beans, meat, dairy, and eggs

Skinner, Julia (Julia C.)
9 of 17 copies available at NC Cardinal.
1 of 1 copy available at McDowell County Public Library.
Call number:
641.4 SKI
Publisher:
North Adams, MA : Storey Publishing, [2026]
ISBN:
9781635868029
Phys. Desc.:
426 pages : color illustrations ; 26 cm
Record Holdings Details
Location Shelving Location Call Number Status
Marion Library Adult New Nonfiction 641.4 SKI Available