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Cultivating local foods consumers : using agritourism to promote local foods Cover Image Book

Cultivating local foods consumers : using agritourism to promote local foods

Barbieri, Carla Eliana (author.). Brune, Sara (author.). Driscoll, Elizabeth (author.). Knollenberg, Whitney (author.). Reilly, Caitlin (author.). Stevenson, Kathryn T. (author.). Strnad, Renee (author.). North Carolina Cooperative Extension Service, (issuing body.).

Electronic resources

https://digital.ncdcr.gov/documents/detail/4911771

Record details

  • Physical Description: print
    4 pages : color illustrations ; 28 cm
  • Publisher: [Raleigh, North Carolina] : NC State Extension, [2021]

Content descriptions

General Note:
"03/21 - GPM"--Page [4].
Bibliography, etc. Note: Includes bibliographical references (page [4]).
Additional Physical Form available Note:
Also available online.

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Subject: Agritourism North Carolina Statistics
Local foods North Carolina Public opinion
Local foods North Carolina Public opinion Statistics

Additional Physical Form Titles

Cultivating local foods consumers :

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Available copies

  • 1 of 2 copies available at NC Cardinal. (Show)
  • 0 of 0 copies available at McDowell County Public Library.

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