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The vegetable butcher : how to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchini
Mangini, Cara
17 of 17 copies available at NC Cardinal.
1 of 1 copy available at McDowell County Public Library.
- Call number:
- 641.65 MAN
- Publisher:
- New York : Workman Publishing, [2016]
- ISBN:
- 9780761180524
- Phys. Desc.:
- iv, 346 pages : color illustrations ; 27 cm
| Location | Shelving Location | Call Number | Status |
|---|---|---|---|
| Marion Library | Adult Nonfiction | 641.65 MAN | Available |
