Kid chef : the foodie kids cookbook ; healthy recipes and culinary skills for the new cook in the kitchen / Melina Hammer ; foreword by Bryant Terry.
"Aspiring young chefs will love the fun, easy-to-follow instructions in this kids' cookbook that's part cooking school and part cookbook. First, kid chefs enroll in culinary school and learn the skills they'll need to excel in the kitchen, from sharpening their knife skills to prepping ingredients. Then they'll be ready to set up shop and cook a range of delicious--and nutritious--recipes that are sure to please parents, too."--Amazon.com.
Record details
- ISBN: 9781943451203
- ISBN: 1943451206
- Physical Description: 200 pages : illustrations ; 24 cm
- Publisher: Berkeley, CA : Sonoma Press, 2016.
Content descriptions
- General Note:
- Includes index.
- Formatted Contents Note:
- Culinary school : In the kitchen -- Culinary skills -- Recipes : Breakfast -- Snacks & small bites -- Salads & veggies -- Main dishes -- Desserts.
- Target Audience Note:
- 970L Lexile
Search for related items by subject
- Subject:
- Cooking > Juvenile literature.
- Genre:
- Cookbooks.
Available copies
- 12 of 12 copies available at NC Cardinal. (Show)
- 2 of 2 copies available at McDowell County Public Library.
Holds
- 0 current holds with 12 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| McDowell Bookmobile | JUV 641.5123 HAM (Text) | 37810435747786 | Juvenile Nonfiction | Available | - |
| Old Fort Branch Library | JUV 641.5123 HAM (Text) | 37810438145194 | Juvenile Nonfiction | Available | - |
Accessibility Features
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|---|---|---|---|
| 001 | 9402447 | ||
| 003 | CARDINAL | ||
| 005 | 20201002203928.0 | ||
| 008 | 150914s2016 caua j 001 0 eng d | ||
| 020 | . | ‡a9781943451203 | |
| 020 | . | ‡a1943451206 | |
| 035 | . | ‡a(OCoLC)921167541 | |
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| 100 | 1 | . | ‡aHammer, Melina, ‡eauthor. ‡0(CARDINAL)632745 |
| 245 | 1 | 0. | ‡aKid chef : ‡bthe foodie kids cookbook ; healthy recipes and culinary skills for the new cook in the kitchen / ‡cMelina Hammer ; foreword by Bryant Terry. |
| 246 | 3 | 0. | ‡aFoodie kids cookbook |
| 264 | 1. | ‡aBerkeley, CA : ‡bSonoma Press, ‡c2016. | |
| 300 | . | ‡a200 pages : ‡billustrations ; ‡c24 cm | |
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| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 385 | . | ‡nage ‡aChildren ‡2lcdgt | |
| 505 | 0 | . | ‡aCulinary school : In the kitchen -- Culinary skills -- Recipes : Breakfast -- Snacks & small bites -- Salads & veggies -- Main dishes -- Desserts. |
| 520 | 0 | . | ‡a"Aspiring young chefs will love the fun, easy-to-follow instructions in this kids' cookbook that's part cooking school and part cookbook. First, kid chefs enroll in culinary school and learn the skills they'll need to excel in the kitchen, from sharpening their knife skills to prepping ingredients. Then they'll be ready to set up shop and cook a range of delicious--and nutritious--recipes that are sure to please parents, too."--Amazon.com. |
| 500 | . | ‡aIncludes index. | |
| 521 | 8 | . | ‡a970L ‡bLexile |
| 650 | 0. | ‡aCooking ‡vJuvenile literature. ‡0(CARDINAL)293712 | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0(CARDINAL)326315 | |
| 700 | 1 | . | ‡aTerry, Bryant, ‡d1974- ‡0(CARDINAL)475212 |
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