Home winemaking, step-by-step : a guide to fermenting wine grapes / Jon Iverson.
Record details
- ISBN: 096579363X
- Physical Description: 222 pages : illustrations ; 23 cm
- Edition: 3rd ed.
- Publisher: Medford, OR : Stonemark Pub. Co., [2000]
- Copyright: ©2000
Content descriptions
General Note: | Includes index. |
Search for related items by subject
Subject: | Wine and wine making > Amateurs' manuals. |
Genre: | Handbooks and manuals. |
Available copies
- 6 of 6 copies available at NC Cardinal.
- 0 of 0 copies available at McDowell County Public Library.
Holds
- 0 current holds with 6 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Avery County Morrison Public Library | NFIC 641.8 IVE (Text) | 31111002270659 | Adult Nonfiction | Available | - |
Hamlet Public Library | 641.8 I (Text) | 58198000091200 | Adult Nonfiction | Available | - |
Jacksonville Main Library | 641.8 I (Text) | 36015000717344 | Adult Nonfiction | Available | - |
Louisburg - Main Branch | 641.872/Ive (Text) | 72350000043272 | Adult Nonfiction | Available | - |
Macon County Public Library | 641.8 I (Text) | 39493104613932 | Adult Nonfiction | Available | - |
Watauga County Public Library | 641.872 IVERSON (Text) | 50502200377285 | Adult Nonfiction | Available | - |