Tupelo Honey Cafe : new southern flavors from the Blue Ridge Mountains

New southern flavors from the Blue Ridge Mountains (portion title)

Sims, Elizabeth (author.). Sonoskus, Brian (author.). Williams, Brie (photographer.).

Summary: "Tupelo Honey Cafe, an icon of Asheville, North Carolina's culinary landscape, is expanding with new locations throughout the Mountain South. The restaurant's second cookbook, Tupelo Honey Cafe: New Southern Flavors from the Blue Ridge Mountains, provides 125 all-new imaginative recipes, colorful stories, and photographs inspired by the flavors and history along the Blue Ridge Parkway."--Amazon.com.

Record details

ISBN: 1449446140
ISBN: 9781449446147
Physical Description: print
xii, 226 pages : color illustrations ; 26 cm
Publisher: Kansas City, Missouri : Andrews McMeel Publishing, [2014]

Content descriptions

General Note:	Includes index.
Formatted Contents Note:	Introduction: Why we serve you biscuits and blueberry preserves first thing -- Moonshine, "Thunder Road," and mountain elixirs -- Road-tripping and picnicking -- Neighborly hollers, valleys, and ridgetops -- Native American traditions and the Three Sisters -- Get your daily grind -- Porcine love -- Mountains to the sea -- Yard birds and game birds -- The sweetness of mountain soil.