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Best recipes: from the backs of boxes, bottles, cans and jars Cover Image Book

Best recipes: from the backs of boxes, bottles, cans and jars / by Cecil Dyer.

Dyer, Ceil. (Author). Dyer, Ceil. More recipes from the backs of boxes, bottles, cans and jars. (Added Author). Dyer, Ceil. Even more recipes from the backs of boxes, bottles, cans and jars. (Added Author).

Summary:

"A century's worth of proven, simply, highly popular culinary secrets - an American heritage of classic dishes".

Record details

  • ISBN: 0883657376
  • Physical Description: 589 pages : illustrations ; 24 cm
  • Publisher: New York : Galahad Books, 1992.

Content descriptions

General Note:
"Previously published in three volumes as: Best recipes from the backs of boxes, bottles, cans and jars, More recipes from the backs of boxes, bottles, cans and jars and Even more recipes from the backs of boxes, bottles, cans and jars"--title page verso.
Includes index.

Search for related items by subject

Subject: Cooking, American.
Cooking.
Genre: Recipes.

Available copies

  • 1 of 1 copy available at NC Cardinal. (Show)
  • 0 of 0 copies available at McDowell County Public Library.

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