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Classical southern cooking : a celebration of the cuisine of the Old South / Damon Lee Fowler.

Fowler, Damon Lee. (Author).

Record details

  • ISBN: 051759353X
  • Physical Description: xii, 420 pages : illustrations ; 25 cm
  • Edition: First edition.
  • Publisher: New York : Crown Publishers, [1995]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references (pages 410-413) and index.
Subject: Cooking, American > Southern style.

Available copies

  • 2 of 2 copies available at NC Cardinal.
  • 0 of 0 copies available at McDowell County Public Library.

Holds

  • 0 current holds with 2 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Southside Branch 641.597 F (Text) 0112505401912 Adult Nonfiction Available -
Wilkes County Public Library 641.5975 FOW (Text) 50501100003421 Adult Nonfiction Available -