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Okra : a savor the South cookbook / Virginia Willis.

Summary:

Passionate okra lovers crave this bright green, heat-loving vegetable, whether fried, grilled, steamed, roasted, boiled, broiled, pickled, raw, whole, sliced or julienned. - From book jacket.

Record details

  • ISBN: 9781469614427
  • Physical Description: 107 pages ; 22 cm.
  • Publisher: Chapel Hill : The University of North Carolina Press, [2014]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references and index.
Formatted Contents Note:
Southern Okra Recipes 17 -- Global Okra Recipes 55 -- Africa -- North Africa and the Mediterranean -- India and Southeast Asia -- Caribbean and South America.
Subject: Cooking (Okra)
Cooking, American > Southern style.
International cooking.
Okra.
Genre: Cookbooks.

Available copies

  • 5 of 6 copies available at NC Cardinal.
  • 0 of 1 copy available at McDowell County Public Library. (Show)

Holds

  • 0 current holds with 6 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
BHM Headquarters Library 641.6/5648 (Text) 38344101482758 Adult Nonfiction Available -
Dunn Public Library 641.65648 Wil (Text) 33436001694006 Adult Nonfiction Available -
George H. & Laura E. Brown Library 641.6 Wil (Text) 30308101065416 Adult Nonfiction Available -
Lee County Main Library 641.6W (Text) 33262003232913 Adult Nonfiction Available -
Murphy Public Library 641.6 WIL (Text) 80605000439793 Adult Nonfiction Available -