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Wheat belly cookbook : 150 recipes to help you lose the wheat, lose the weight, and find your path back to health / William Davis, MD.

Summary:

This cookbook companion to the New York Times bestseller Wheat Belly serves up 150 great tasting wheat-free recipes to help readers lose weight and beat disease. Recipes include: breakfast quesadillas, braised pot roast with vegetables, velvety peanut butter pie--and surprising wheat-free hits like blueberry French toast, bruschetta chicken on angel hair, spaghetti bolognese and velvety scones.

Record details

  • ISBN: 9781609619367
  • ISBN: 1609619366
  • Physical Description: xiii, 322 pages, 16 unnumbered pages of plates : color illustrations ; 24 cm
  • Publisher: Emmaus, Pa. : Rodale, [2013]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references (pages 296-302) and index.
Formatted Contents Note:
Pt. 1. Health, weight, and life the Wheat Belly way. Frankengrain ; Why does my stomach hurt? ; Welcome to the wonderful state of wheatlessness ; Assembling your Wheat Belly kitchen -- pt. 2. Wheat Belly cookbook recipes. Breakfasts ; Sandwiches and salads ; Appetizers ; Soups and stews ; Main dishes ; Side dishes ; Sauces and salad dressings ; The Wheat Belly bakery.
Subject:
Gluten-free diet > Recipes.
Reducing diets > Recipes.
Genre:
Cookbooks.

Available copies

  • 20 of 22 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at McDowell County Public Library.

Holds

  • 0 current holds with 22 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Marion Library 641.563 DAV (Text) 37810435121636 Adult Nonfiction Available -

Accessibility Features

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020 . ‡a9781609619367 ‡q(hardcover)
020 . ‡a1609619366 ‡q(hardcover)
035 . ‡a(OCoLC)778422683
040 . ‡aDLC ‡beng ‡erda ‡cDLC ‡dBTCTA ‡dBDX ‡dUPZ ‡dIUK ‡dYDXCP ‡dOSE ‡dCQ6 ‡dUtOrBLW
042 . ‡apcc
08200. ‡a641.5/63 ‡223
1001 . ‡aDavis, William, ‡d1957- ‡0(CARDINAL)399005
24510. ‡aWheat belly cookbook : ‡b150 recipes to help you lose the wheat, lose the weight, and find your path back to health / ‡cWilliam Davis, MD.
264 1. ‡aEmmaus, Pa. : ‡bRodale, ‡c[2013]
300 . ‡axiii, 322 pages, 16 unnumbered pages of plates : ‡bcolor illustrations ; ‡c24 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
504 . ‡aIncludes bibliographical references (pages 296-302) and index.
5050 . ‡aPt. 1. Health, weight, and life the Wheat Belly way. Frankengrain ; Why does my stomach hurt? ; Welcome to the wonderful state of wheatlessness ; Assembling your Wheat Belly kitchen -- pt. 2. Wheat Belly cookbook recipes. Breakfasts ; Sandwiches and salads ; Appetizers ; Soups and stews ; Main dishes ; Side dishes ; Sauces and salad dressings ; The Wheat Belly bakery.
520 . ‡aThis cookbook companion to the New York Times bestseller Wheat Belly serves up 150 great tasting wheat-free recipes to help readers lose weight and beat disease. Recipes include: breakfast quesadillas, braised pot roast with vegetables, velvety peanut butter pie--and surprising wheat-free hits like blueberry French toast, bruschetta chicken on angel hair, spaghetti bolognese and velvety scones.
650 0. ‡aGluten-free diet ‡vRecipes. ‡0(CARDINAL)347043
650 0. ‡aReducing diets ‡vRecipes. ‡0(CARDINAL)251490
655 7. ‡aCookbooks. ‡2lcgft ‡0(CARDINAL)326315
902 . ‡aMARCIVE 201809
902 . ‡aMARCIVE 201912
901 . ‡a2592946 ‡bOCLC ‡c2592946 ‡tbiblio