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The complete allergy-free comfort foods cookbook : every recipe is free of gluten, dairy, soy, nuts, and eggs / Elizabeth Gordon ; photography by Susan Byrnes.

Gordon, Elizabeth, 1976- (Author). Byrnes, Susan. (Added Author).

Record details

  • ISBN: 9780762777518
  • ISBN: 0762777516
  • Physical Description: xvii, 189 pages : color illustrations ; 25 cm
  • Publisher: Guilford, Conn. : Lyons Press, [2012]

Content descriptions

General Note:
Includes index.
Bibliography, etc. Note:
Includes bibliographical references and index.
Formatted Contents Note:
What the heck?: an allergy-free dictionary of ingredients -- Substitutions -- Measurement conversions for cooks outside the United States -- Breakfast goodies -- Starters -- Salads -- Condiments, dressings, and basics -- Main courses -- Sides -- Desserts -- Where to shop.
Subject:
Food allergy > Diet therapy > Recipes.
Comfort food.
Genre:
Cookbooks.

Available copies

  • 2 of 2 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at McDowell County Public Library.

Holds

  • 0 current holds with 2 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Marion Library 641.563 GOR (Text) 37810435057533 Adult Nonfiction Available -

Accessibility Features

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008110818s2012 ctua b 001 0 eng
010 . ‡a 2011028045
020 . ‡a9780762777518
020 . ‡a0762777516
035 . ‡a(OCoLC)711045959
037 . ‡a1334283 ‡bQBI
040 . ‡aDLC ‡beng ‡erda ‡cDLC ‡dQBX ‡dBTCTA ‡dBDX ‡dVP@ ‡dORX
042 . ‡apcc
05000. ‡aRC588.D53 ‡bG67 2012
08200. ‡a641.5/631 ‡223
1001 . ‡aGordon, Elizabeth, ‡d1976- ‡0(CARDINAL)495435
24514. ‡aThe complete allergy-free comfort foods cookbook : ‡bevery recipe is free of gluten, dairy, soy, nuts, and eggs / ‡cElizabeth Gordon ; photography by Susan Byrnes.
264 1. ‡aGuilford, Conn. : ‡bLyons Press, ‡c[2012]
264 4. ‡c©2012
300 . ‡axvii, 189 pages : ‡bcolor illustrations ; ‡c25 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aIncludes index.
504 . ‡aIncludes bibliographical references and index.
5050 . ‡aWhat the heck?: an allergy-free dictionary of ingredients -- Substitutions -- Measurement conversions for cooks outside the United States -- Breakfast goodies -- Starters -- Salads -- Condiments, dressings, and basics -- Main courses -- Sides -- Desserts -- Where to shop.
650 0. ‡aFood allergy ‡xDiet therapy ‡vRecipes. ‡0(CARDINAL)698596
650 0. ‡aComfort food. ‡0(CARDINAL)351276
655 7. ‡aCookbooks. ‡2lcgft ‡0(CARDINAL)326315
7001 . ‡aByrnes, Susan. ‡0(CARDINAL)589482
902 . ‡aMARCIVE 201809
902 . ‡aMARCIVE 201909
902 . ‡aMARCIVE 202106
901 . ‡a2589692 ‡bOCLC ‡c2589692 ‡tbiblio ‡soclc