Ultimate bread / Eric Treuille & Ursula Ferrigno ; photography by Ian O'Leary.
Featuring bread recipes from around the world--including ciabatta, pumpernickel, and sourdough--a cooking handbook provides step-by-step instructions, accompanied by simple text, for mastering the art of breadmaking.
Record details
- ISBN: 0789435136
- ISBN: 9780789435132
- Physical Description: 168 pages : illustrations (some color) ; 29 cm
- Edition: 1st American ed.
- Publisher: New York, N.Y. : DK Pub., 1998.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Bread. International cooking. |
Available copies
- 6 of 7 copies available at NC Cardinal. (Show)
- 0 of 0 copies available at McDowell County Public Library.
Holds
- 0 current holds with 7 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|
