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Simply French : Patricia Wells presents the cuisine of Joël Robuchon Cover Image Book

Simply French : Patricia Wells presents the cuisine of Joël Robuchon / photographs by Steven Rothfeld.

Wells, Patricia. (Author). Robuchon, Joël, 1945-2018 (Added Author).

Summary:

Recipes from Robuchon's restaurant, Jamin, along with tips to make a good cook a great cook.

Record details

  • ISBN: 0688066429
  • ISBN: 9780688066420
  • ISBN: 0688143563
  • ISBN: 9780688143565
  • Physical Description: 367 pages : illustrations (chiefly color) ; 26 cm
  • Edition: 1st edition
  • Publisher: New York : W. Morrow, [1991]

Content descriptions

General Note:
Includes index.

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Subject:
Cooking, French.

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  • 0 of 1 copy available at NC Cardinal. (Show)
  • 0 of 0 copies available at McDowell County Public Library.

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  • 0 current holds with 1 total copy.
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Summary: Recipes from Robuchon's restaurant, Jamin, along with tips to make a good cook a great cook.

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