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Good eats : the early years / Alton Brown.

Summary:

Contains more than 150 recipes and close to 1,000 photographs and illustrations from the Peabody Award-winning TV show, "Good Eats", along with explanations of techniques, lots of food-science information (of course!) and more food puns, food jokes and food trivia than you can shake a wooden spoon at.

Record details

  • ISBN: 9781584797951
  • ISBN: 1584797959
  • Physical Description: 395 pages : illustrations (some color) ; 27 cm
  • Publisher: New York : Stewart, Tabori & Chang, 2009.

Content descriptions

General Note:
"With more than 140 recipes"--Cover.
Includes index.
Poster on verso of jacket.
Formatted Contents Note:
"With more than 140 recipes"--Cover. Poster on verso of jacket. Includes index
Subject:
Cooking.
Genre:
Cookbooks.

Available copies

  • 12 of 12 copies available at NC Cardinal.
  • 1 of 1 copy available at McDowell County Public Library. (Show)

Holds

  • 0 current holds with 12 total copies.
Sort by distance from:
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Old Fort Branch Library 641.5 BRO (Text) 37810435343933 Adult Nonfiction Available -
Camden County Library 641.5 BRO (Text) 39488900145493 Adult Nonfiction Available -
Haywood County Main Library 641.5 Brown (Text) 33115007644919 Adult Nonfiction Available -
Henderson Main Branch 641.5 B (Text) 33258007028942 Adult Nonfiction Available -
High Point Library 641.5 Brown (Text) 30519007876751 Adult Nonfiction Available -
Lee County Main Library 641.5 BROWN (Text) 33262003292051 Adult Nonfiction Available -
Perry Memorial Library 641.51 Bro (Text) 33727001755320 Adult Nonfiction Available -
Richard H. Thornton Main Library 641.5 BROWN (Text) 42756201492102 Adult Nonfiction Available -
Statesville Main Library 641.5 BRO (Text) 33114016429011 Adult Nonfiction Available -
Thomasville Public Library 641.5 B (Text) 25908005570226 Adult Nonfiction Available -

Accessibility Features

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0012220006
003CARDINAL
00520180626130203.0
008090218s2009 nyuab e 001 0 eng
010 . ‡a 2009007148
020 . ‡a9781584797951 ‡q(hardcover)
020 . ‡a1584797959
035 . ‡a(OCoLC)310171875
040 . ‡aDLC ‡beng ‡erda ‡cDLC ‡dIG# ‡dBTCTA ‡dUKM ‡dKSA ‡dORX ‡dMOF ‡dUPZ ‡dDLC ‡dUtOrBLW
08200. ‡a641.5 ‡222
1001 . ‡aBrown, Alton, ‡d1962- ‡0(CARDINAL)662392
24510. ‡aGood eats : ‡bthe early years / ‡cAlton Brown.
264 1. ‡aNew York : ‡bStewart, Tabori & Chang, ‡c2009.
300 . ‡a395 pages : ‡billustrations (some color) ; ‡c27 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡a"With more than 140 recipes"--Cover.
500 . ‡aIncludes index.
500 . ‡aPoster on verso of jacket.
5050 . ‡a"With more than 140 recipes"--Cover. Poster on verso of jacket. Includes index
520 . ‡aContains more than 150 recipes and close to 1,000 photographs and illustrations from the Peabody Award-winning TV show, "Good Eats", along with explanations of techniques, lots of food-science information (of course!) and more food puns, food jokes and food trivia than you can shake a wooden spoon at.
650 0. ‡aCooking. ‡0(CARDINAL)344781
655 7. ‡aCookbooks. ‡2lcgft ‡0(CARDINAL)326315
7300 . ‡aGood eats (Television program) ‡0(CARDINAL)495393
902 . ‡aMARCIVE 201809
902 . ‡aMARCIVE 201909
902 . ‡aMARCIVE 201912
901 . ‡a2220006 ‡bUnknown ‡c2220006 ‡tbiblio