The happy herbivore cookbook : over 175 delicious fat-free & low-fat vegan recipes / Lindsay S. Nixon.
Lindsay Nixon, vegan chef with one of the top 50 food blogs on the Web, HappyHerbivore.com, shows that the vegan diet is not only healthy but delicious, too. Here, she combines some of her tastiest recipes, each made with no added fats, using only whole, plant-based foods that can easily be found at any store, on any budget. This cookbook includes: a variety of recipes from quick and simple to decadent and advanced; helpful hints and cooking tips, from basic advice to more specific information about which bread, tofu or egg replacer works best in a recipe; a glossary demystifying any ingredients that may be new to the reader; details on the health benefits and properties of key ingredients; pairing suggestions with each recipe to help make menu planning easy and painless; and allergen-free recipes, including gluten-free, soy-free, corn-free and sugar-free.--From publisher description.
Record details
- ISBN: 9781935618126
- Physical Description: ix, 310 pages : color illustrations ; 23 cm
- Publisher: Dallas, Tex. : BenBella Books, [2011]
- Copyright: ©2011
Content descriptions
- General Note:
- Includes index.
- Formatted Contents Note:
- Breakfast & brunch --Muffins & breads -- Soups, dals, & chilis -- Burgers, wraps, tacos, & more -- Quick one-pot dinners -- Tofu & vegan meats -- Pasta & casseroles -- Mix & match: vegetables, grains, & beans -- Desserts -- Dips, snacks, & finger foods -- Spreads, gravies, & sauces -- Condiments, spices, & more.
Search for related items by subject
- Subject:
- Vegan cooking.
- Genre:
- Cookbooks.
Available copies
- 8 of 10 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at McDowell County Public Library.
Holds
- 0 current holds with 10 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Marion Library | 641.563 NIX (Text) | 37810434993290 | Adult Nonfiction | Available | - |
Accessibility Features
Summary:
Lindsay Nixon, vegan chef with one of the top 50 food blogs on the Web, HappyHerbivore.com, shows that the vegan diet is not only healthy but delicious, too. Here, she combines some of her tastiest recipes, each made with no added fats, using only whole, plant-based foods that can easily be found at any store, on any budget. This cookbook includes: a variety of recipes from quick and simple to decadent and advanced; helpful hints and cooking tips, from basic advice to more specific information about which bread, tofu or egg replacer works best in a recipe; a glossary demystifying any ingredients that may be new to the reader; details on the health benefits and properties of key ingredients; pairing suggestions with each recipe to help make menu planning easy and painless; and allergen-free recipes, including gluten-free, soy-free, corn-free and sugar-free.--From publisher description.
