Cook it wild : sensational prep-ahead meals for camping, cabins, and the great outdoors / Chris Nuttall-Smith ; photographs by Maya Visnyei ; illustrations by Claire McCracken.
"Say goodbye to ho-hum canned beans and freeze-dried backpacking meals. With prep-ahead recipes and field-tested advice, flavor-packed dishes like herby lemon chicken, vegan dan dan noodles and even fire-baked pecan sticky buns become deliciously doable and fuss-free. Each recipe is divided into "at home" and "at camp" sections, so most of the cooking is done before your trip. Extraordinary outdoor eating is often as simple as dropping fully prepped ingredients into a pot or onto a grill. Just like that, you'll be feasting on showstopping sweet-tangy lemon ribs, sublime vegetarian pastas, or sizzling cumin lamb kebabs paired with puff-and-serve chapati. Plus, with fun and savvy camp kitchen advice, you'll learn everything you need to become a master outdoors cook, including which cheeses travel best, how to chill drinks when you don't have ice, how to pick (and use) a backpacking stove, and how to make great coffee in the wild! Whether your idea of wilderness is a beach, a mountain, a rushing river or your own backyard, you'll want to make these recipes for friends and family. For cooks and campers of every level, Cook It Wild turns outdoor mealtimes into a cause for celebration--and the highlight of every trip."-- Provided by publisher.
Record details
- ISBN: 0593578473
- ISBN: 9780593578476
- Physical Description: 239 pages : illustrations (chiefly color) ; 25 cm
- Edition: First edition
- Publisher: New York : Clarkson Potter/Publishers, [2023]
- Copyright: ©2023
Content descriptions
- General Note:
- Includes index.
- Formatted Contents Note:
- Cocktail snacks (the most important meal of the day) -- Dinners -- Mornings after -- Lunches -- A little something for dessert.
Search for related items by subject
- Subject:
- Make-ahead cooking.
Outdoor cooking. - Genre:
- Cookbooks.
Recipes.
Available copies
- 6 of 8 copies available at NC Cardinal. (Show)
- 1 of 1 copy available at McDowell County Public Library.
Holds
- 0 current holds with 8 total copies.
Show All Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Marion Library | 641.578 NUT (Text) | 37810435804306 | Adult Nonfiction | Available | - |
Accessibility Features
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| 245 | 1 | 0. | ‡aCook it wild : ‡bsensational prep-ahead meals for camping, cabins, and the great outdoors / ‡cChris Nuttall-Smith ; photographs by Maya Visnyei ; illustrations by Claire McCracken. |
| 250 | . | ‡aFirst edition | |
| 264 | 1. | ‡aNew York : ‡bClarkson Potter/Publishers, ‡c[2023] | |
| 264 | 4. | ‡c©2023 | |
| 300 | . | ‡a239 pages : ‡billustrations (chiefly color) ; ‡c25 cm | |
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| 500 | . | ‡aIncludes index. | |
| 505 | 0 | . | ‡aCocktail snacks (the most important meal of the day) -- Dinners -- Mornings after -- Lunches -- A little something for dessert. |
| 520 | . | ‡a"Say goodbye to ho-hum canned beans and freeze-dried backpacking meals. With prep-ahead recipes and field-tested advice, flavor-packed dishes like herby lemon chicken, vegan dan dan noodles and even fire-baked pecan sticky buns become deliciously doable and fuss-free. Each recipe is divided into "at home" and "at camp" sections, so most of the cooking is done before your trip. Extraordinary outdoor eating is often as simple as dropping fully prepped ingredients into a pot or onto a grill. Just like that, you'll be feasting on showstopping sweet-tangy lemon ribs, sublime vegetarian pastas, or sizzling cumin lamb kebabs paired with puff-and-serve chapati. Plus, with fun and savvy camp kitchen advice, you'll learn everything you need to become a master outdoors cook, including which cheeses travel best, how to chill drinks when you don't have ice, how to pick (and use) a backpacking stove, and how to make great coffee in the wild! Whether your idea of wilderness is a beach, a mountain, a rushing river or your own backyard, you'll want to make these recipes for friends and family. For cooks and campers of every level, Cook It Wild turns outdoor mealtimes into a cause for celebration--and the highlight of every trip."-- ‡cProvided by publisher. | |
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| 700 | 1 | . | ‡aMcCracken, Claire, ‡eillustrator. ‡0(CARDINAL)872973 |
| 700 | 1 | . | ‡aVisnyei, Maya, ‡ephotographer. ‡0(CARDINAL)610581 |
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