The science of nutrition / Rhiannon Lambert.
Uses an accessible Q & A approach and informative graphics to debunk popular food myths and diets, redefine nutrition in the modern world, and enable individuals to make informed decisions about their eating habits.
Record details
- ISBN: 0744039894
- ISBN: 9780744039894
- Physical Description: 224 pages : color illustrations ; 27 cm
- Edition: First American edition
- Publisher: New York, NY : DK Publishing, 2021.
- Copyright: ©2021
Content descriptions
- General Note:
- Includes index.
- Formatted Contents Note:
- What is nutrition? -- How can we eat well? -- Should I go on a diet? -- Should I choose plant-based nutrition? -- Can we eat for better health outcomes? -- How does nutrition affect child development -- Can we eat to support mental health?
Search for related items by subject
- Subject:
- Diet > Popular works.
Nutrition > Popular works.
Available copies
- 6 of 9 copies available at NC Cardinal.
- 1 of 1 copy available at McDowell County Public Library. (Show)
Holds
- 2 current holds with 9 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Marion Library | 613.2 LAM (Text) | 37810435787725 | Adult Nonfiction | Available | - |
| Clemmons Branch | 613.2 L 2021 (Text) | 0112400045459 | Adult Nonfiction | Checked out | 08/14/2026 |
| Forsyth Central | 613.2 L 2021 (Text) | 0112400031244 | Adult Nonfiction | Available | - |
| High Point Library | 613.2 Lambert (Text) | 30519010834631 | Adult Nonfiction | Checked out | 08/07/2026 |
| Marianna Black Library | 613.2 L (Text) | 39493109216251 | Adult Nonfiction | Available | - |
| Morganton Public Library | 613.2 LAM (Text) | 33557004487351 | Adult Nonfiction | Available | - |
| Pasquotank Library Main | 613.2 LAM (Text) | 39488101899054 | Adult Nonfiction | Available | - |
| Public Library of Johnston County and Smithfield | 613.2 Lam (Text) | 38955500034476 | Adult Nonfiction | In transit | - |
| Statesville Main Library | 613.2 LAM (Text) | 33114018444265 | Adult Nonfiction | Available | - |
Accessibility Features
| LDR | 01572camaa2200337Ii 4500 | ||
|---|---|---|---|
| 001 | 13340135 | ||
| 003 | CARDINAL | ||
| 005 | 20220418144654.0 | ||
| 008 | 220222t20212021nyua e 001 0 eng d | ||
| 020 | . | ‡a0744039894 ‡q(hardcover) | |
| 020 | . | ‡a9780744039894 ‡q(hardcover) | |
| 035 | . | ‡a(OCoLC)1298752357 | |
| 040 | . | ‡aNjBwBT ‡beng ‡erda ‡cFMG ‡dFMG ‡dOCLCQ ‡dDAD | |
| 050 | 1 | 4. | ‡aRA784 ‡b.L35 2021 |
| 082 | 0 | 4. | ‡a613.2 ‡223/eng/20220215 |
| 100 | 1 | . | ‡aLambert, Rhiannon, ‡eauthor. |
| 245 | 1 | 4. | ‡aThe science of nutrition / ‡cRhiannon Lambert. |
| 246 | 1 | . | ‡iSubtitle on cover: ‡aDebunk the diet myths and learn how to eat well for health and happiness |
| 250 | . | ‡aFirst American edition | |
| 264 | 1. | ‡aNew York, NY : ‡bDK Publishing, ‡c2021. | |
| 264 | 4. | ‡c©2021 | |
| 300 | . | ‡a224 pages : ‡bcolor illustrations ; ‡c27 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 505 | 0 | . | ‡aWhat is nutrition? -- How can we eat well? -- Should I go on a diet? -- Should I choose plant-based nutrition? -- Can we eat for better health outcomes? -- How does nutrition affect child development -- Can we eat to support mental health? |
| 520 | . | ‡aUses an accessible Q & A approach and informative graphics to debunk popular food myths and diets, redefine nutrition in the modern world, and enable individuals to make informed decisions about their eating habits. | |
| 650 | 0. | ‡aDiet ‡vPopular works. | |
| 650 | 0. | ‡aNutrition ‡vPopular works. ‡0(CARDINAL)294068 | |
| 901 | . | ‡a13340135 ‡bOCoLC ‡c13340135 ‡tbiblio ‡soclc | |
