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The complete Mediterranean cookbook : 500 vibrant, kitchen-tested recipes for living and eating well every day / the editors at America's Test Kitchen.

Summary:

Bring the Mediterranean--from Italy and Greece, to Morocco and Egypt, to Turkey and Lebanon--into your kitchen with more than 500 fresh, flavorful recipes. This comprehensive cookbook brings the famously healthy Mediterranean diet to home cooks with a wide range of classic and inspired recipes, many fast enough to be made on a weeknight, using powerhouse Mediterranean ingredients available at your local supermarket.

Record details

  • ISBN: 1948703947
  • ISBN: 9781948703949
  • Physical Description: ix, 430 pages : color illustrations ; 27 cm
  • Edition: Hardcover gift edition.
  • Publisher: Boston, MA : Americas Test Kitchen, 2021.

Content descriptions

General Note:
Includes index.
Originally published in 2016.
Formatted Contents Note:
Meze, antipasti, tapas, and other small plates -- Soups -- Salads -- Rice and grains -- Pasta and couscous -- Beans -- Vegetables -- Seafood -- Poultry and meat -- Eggs -- Breads, flatbreads, pizzas, and more -- Fruit and sweets.
Subject:
Cooking, Mediterranean.
Genre:
Cookbooks.
Recipes.

Available copies

  • 5 of 10 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at McDowell County Public Library.

Holds

  • 0 current holds with 10 total copies.
Sort by distance from:
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Marion Library 641.5918 COM (Text) 37810435780811 Adult Nonfiction Available -

Accessibility Features

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24504. ‡aThe complete Mediterranean cookbook : ‡b500 vibrant, kitchen-tested recipes for living and eating well every day / ‡cthe editors at America's Test Kitchen.
250 . ‡aHardcover gift edition.
264 1. ‡aBoston, MA : ‡bAmericas Test Kitchen, ‡c2021.
264 4. ‡c©2016
300 . ‡aix, 430 pages : ‡bcolor illustrations ; ‡c27 cm
336 . ‡astill image ‡bsti ‡2rdacontent
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aIncludes index.
500 . ‡aOriginally published in 2016.
50500. ‡tMeze, antipasti, tapas, and other small plates -- ‡tSoups -- ‡tSalads -- ‡tRice and grains -- ‡tPasta and couscous -- ‡tBeans -- ‡tVegetables -- ‡tSeafood -- ‡tPoultry and meat -- ‡tEggs -- ‡tBreads, flatbreads, pizzas, and more -- ‡tFruit and sweets.
520 . ‡aBring the Mediterranean--from Italy and Greece, to Morocco and Egypt, to Turkey and Lebanon--into your kitchen with more than 500 fresh, flavorful recipes. This comprehensive cookbook brings the famously healthy Mediterranean diet to home cooks with a wide range of classic and inspired recipes, many fast enough to be made on a weeknight, using powerhouse Mediterranean ingredients available at your local supermarket.
650 0. ‡aCooking, Mediterranean. ‡0(CARDINAL)345011
655 7. ‡aCookbooks. ‡2lcgft ‡0(CARDINAL)326315
655 7. ‡aRecipes. ‡2lcgft ‡0(CARDINAL)331921
7102 . ‡aAmerica's Test Kitchen (Firm) ‡0(CARDINAL)345887
7300 . ‡aAmerica's test kitchen (Television program) ‡0(CARDINAL)348997
902 . ‡aMARCIVE 202309
902 . ‡aMARCIVE 202312
901 . ‡a13192537 ‡bOCoLC ‡c13192537 ‡tbiblio ‡sSystem Local