How to grill vegetables : the new bible for barbecuing vegetables over live fire / Steven Raichlen.
"America's grilling guru offers a primer for how to grill vegetables - with lots of creative flavors and techniques - whether you're eating main dishes that highlight vegetables, or you're rounding out the barbecue menu with grilled garden-fresh sides. Not a vegetarian book, but vegetable-forward (and with vegetarian and vegan adaptations)"-- Provided by publisher.
Record details
- ISBN: 1523509848
- ISBN: 1523513624
- ISBN: 9781523509843
- ISBN: 9781523513628
- Physical Description: vii, 325 pages : color illustrations ; 24 cm
- Publisher: New York : Workman Publishing, [2021]
- Copyright: ©2021
Content descriptions
- General Note:
- Includes index.
- Formatted Contents Note:
- How to grill vegetables like a pro in 9 easy steps -- Starters & pass-arounds -- 16 dips & chips -- Salads, slaws & a singular soup -- Breads, pizzas, quesadillas & sandwiches -- vegetable small plates -- Vegetable not-so-small plates -- Vegetable sides -- Grilled eggs & cheeses -- Desserts.
Search for related items by subject
- Subject:
- Barbecuing.
Cooking (Vegetables) - Genre:
- Cookbooks.
Recipes.
Available copies
- 24 of 24 copies available at NC Cardinal.
- 1 of 1 copy available at McDowell County Public Library. (Show)
Holds
- 0 current holds with 24 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Marion Library | 641.65 RAI (Text) | 37810435776397 | Adult Nonfiction | Available | - |
| Cleveland County Main Library | 641.65 RAI (Text) | 22281500148263 | Adult Nonfiction | Available | - |
| East Asheville Library | 641.65 RAI (Text) | 0020512876374 | Adult Nonfiction | Available | - |
| East Regional Library | 641.65 R (Text) | 31781066877257 | Adult Nonfiction | Available | - |
| Forsyth Central | 641.65 R 2021 (Text) | 0112400183052 | Adult Nonfiction | Available | - |
| Haywood County Main Library | 641.65 Raichlen (Text) | 33115007689892 | Adult Nonfiction | Available | - |
| Henderson Main Branch | 641.65 R (Text) | 33258009488433 | Adult Nonfiction | Available | - |
| High Point Library | 641.65 Raichlen (Text) | 30519010796863 | Adult Nonfiction | Available | - |
| Hope Mills Library | 641.65 R (Text) | 31781066877240 | Adult Nonfiction | Available | - |
| Hudson (Fontana) | 641.65 RAI (Text) | 39493109957136 | Adult Nonfiction | Available | - |
Accessibility Features
Summary:
"America's grilling guru offers a primer for how to grill vegetables - with lots of creative flavors and techniques - whether you're eating main dishes that highlight vegetables, or you're rounding out the barbecue menu with grilled garden-fresh sides. Not a vegetarian book, but vegetable-forward (and with vegetarian and vegan adaptations)"--
