The art and science of grazing : how grass farmers can create sustainable systems for healthy animals and farm ecosystems / Sarah Flack ; foreword by Hubert J. Karreman, VMD.
Record details
- ISBN: 9781603586115
- ISBN: 1603586113
- Physical Description: viii, 230 pages : illustrations (chiefly color) ; 26 cm
- Publisher: White River Junction, Vermont : Chelsea Green Publishing, [2016]
- Copyright: ©2016
Content descriptions
- Bibliography, etc. Note:
- Includes bibliographical references (pages 214-218) and index.
- Formatted Contents Note:
- Benefits of good pasture management -- Types of grazing systems -- Grazing-adapted plants -- Pasture soil health -- Managing pasture plants -- Common pasture plants -- The unique digestive ability of ruminants -- Ruminant nutrition from pasture -- Meeting livestock nutritional needs -- Grazing behavior -- 100 percent grassfed -- Health concerns -- Pasture math: calculating acreage -- Grazing system design and infrastructure -- Putting it all together.
Search for related items by subject
- Subject:
- Livestock systems.
Grazing.
Pastures > Management.
Available copies
- 0 of 1 copy available at NC Cardinal. (Show)
- 0 of 1 copy available at McDowell County Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Marion Library | 636.0845 FLA (Text) | 37810435741110 | Adult Nonfiction | Checked out | 07/30/2026 |
Accessibility Features
| LDR | 01758cam a2200349 i 4500 | ||
|---|---|---|---|
| 001 | 11154633 | ||
| 003 | CARDINAL | ||
| 005 | 20180917203725.0 | ||
| 008 | 160111t20162016vtua b 001 0 eng | ||
| 010 | . | ‡a 2016000954 | |
| 020 | . | ‡a9781603586115 ‡q(paperback) | |
| 020 | . | ‡a1603586113 ‡q(paperback) | |
| 040 | . | ‡aDNAL/DLC ‡beng ‡erda ‡cDNAL ‡dDLC | |
| 042 | . | ‡apcc | |
| 050 | 0 | 0. | ‡aSF140.L65 ‡bF53 2016 |
| 082 | 0 | 0. | ‡a636.08/45 ‡223 |
| 100 | 1 | . | ‡aFlack, Sarah, ‡d1969- ‡eauthor. ‡0(CARDINAL)594865 |
| 245 | 1 | 4. | ‡aThe art and science of grazing : ‡bhow grass farmers can create sustainable systems for healthy animals and farm ecosystems / ‡cSarah Flack ; foreword by Hubert J. Karreman, VMD. |
| 264 | 1. | ‡aWhite River Junction, Vermont : ‡bChelsea Green Publishing, ‡c[2016] | |
| 264 | 4. | ‡c©2016 | |
| 300 | . | ‡aviii, 230 pages : ‡billustrations (chiefly color) ; ‡c26 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 504 | . | ‡aIncludes bibliographical references (pages 214-218) and index. | |
| 505 | 0 | . | ‡aBenefits of good pasture management -- Types of grazing systems -- Grazing-adapted plants -- Pasture soil health -- Managing pasture plants -- Common pasture plants -- The unique digestive ability of ruminants -- Ruminant nutrition from pasture -- Meeting livestock nutritional needs -- Grazing behavior -- 100 percent grassfed -- Health concerns -- Pasture math: calculating acreage -- Grazing system design and infrastructure -- Putting it all together. |
| 650 | 0. | ‡aLivestock systems. ‡0(CARDINAL)811768 | |
| 650 | 0. | ‡aGrazing. ‡0(CARDINAL)240291 | |
| 650 | 0. | ‡aPastures ‡xManagement. ‡0(CARDINAL)263861 | |
| 902 | . | ‡aMARCIVE 201909 | |
| 902 | . | ‡aMARCIVE 201912 | |
| 901 | . | ‡a11154633 ‡b ‡c11154633 ‡tbiblio | |
